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Cakes
Belle Epoque cakes exclusively made by using high quality ingredients such as French cream, finest Valhrona chocolate and fresh fruits. All our cakes made by experienced pastry chefs individually and hand finished. -
Belle epoque
Belle epoque
The chef patron Eric Rousseau created this cake for his wife to be 20 years ago. When she opened the box she couldn’t believe how beautiful it was! The rest is history, Hulya and Eric Rousseau are the happy owners of Belle Epoque patisserie! The flavours are classically perfect, an orange infused crème brulee is encased in a decadent Valrhona dark chocolate mousse. Textures are very important and Eric uses a crunchy orange streusel, praline and a chocolate sponge to excite the palette. All of this is finished with a shiny chocolate glaze and decorated with crunchy pearls and the cake personal logo. This is the Belle Epoque signature cake.
Individual size cake £ 5.95 -
Apricot Dulcey
Apricot Dulcey
Vanilla sable, dulcey chocolate whipped ganache mousse, apricot compote center, dulcey cremeux, halzelnut darquoise biscuit
Individual cake is £ 5.45 -
Paris Brest
Paris Brest
Choux pastry filled with praline cream with a salted crunchy base, crunchy pearls, and liquid praline centre
Individual price is £ 5.45 -
Raspberry & white chocolate cheese cake
Raspberry & white chocolate cheese cake
Palm oil free biscuit base with white chocolate cheese cake and raspberry compote insert
The cake decorated with white chocolate shaving and fresh raspberry
Individual size is £ 5.45 -
Fraisier
Fraisier
Vanilla sponge soaked in kalamansi syrup, vanilla diplomat cream,strawberry jelly centre, fresh strawberries, vanilla opalys whipped ganache
Individual cake is £ 5.45 -
Chocoframboise
Chocoframboise
Chocolate sable breton, chocolate sponge, raspberry cremeux insert, 70% chocolate mousse, raspberry glaze, chocolate logo decoration.
Individual cake is £ 5.65 -
Éclair chocolate
Éclair chocolate
Choux pastry filled with dark chocolate creme patissiere, decorated with dark chocolate glaze and chocolate
Individual cake price £ 4.85 -
Pistachio & raspberry Choux
Pistachio & raspberry Choux
Choux pastry filled with pistachio whipped ganache and fresh raspberries
Individual cake is £ 5.45 -
Strawberry Passion tartelette
Strawberry Passion tartelette
Sweet pastry tart shell filled with passion fruit cream and fresh strawberries
Individual cake is £ 5.25 -
lemon meringue
lemon meringue
Sweet pastry filled with vanilla sponge, citrus syrup, citrus jelly, lemon cream, baked Swiss meringue
Individual cake is £ 4.95 -
Almond & Blueberry gateau
Almond & Blueberry gateau
Vanilla sable breton, almond baked cram with blueberries and black currants, blueberry-blackcurrant-lime compote, vanilla opalys whipped ganache, opalys almond coating, blueberry opalys ganache, blueberry jelly.
Individual size is £ 5.45